Seasons 52

First of all, this is a beautiful place. Very tasteful decor. Anthony, our server, was friendly, helpful and attentive. The menu is intriguing, featuring many seasonal items and dishes prepared in a healthy, but delicious, manner. The crab cake and stuffed mushrooms with shrimp and crab meat were excellent starters. The Chilean Sea bass was cooked to perfection, as was the lamb loin and scallops. Small bites for dessert were a perfect finish to a fantastic meal. Prices for such exquisite cuisine are more than reasonable. They have a full bar and extensive wine list. Do not miss this gem in Phoenix.

We went to Seasons 52 for dinner, and I have to say, it was an absolute delight! Our server was a true superstar. She was attentive without being overbearing and had a fantastic sense of humor. She was incredibly knowledgeable about the menu and helped us navigate our choices with ease. ​Now, let's talk about the food. Every dish we ordered was a work of art. The flavors were so fresh and vibrant, and you could tell that every ingredient was chosen with care. I had the Chilean Sea Bass, and it was cooked to perfection—flaky, moist, and seasoned just right. My partner had the Ahi Salad, and it was fresh and delicious. And the desserts! They're served in these adorable little shot glasses, and it was so much fun to try a few different flavors without feeling too full. ​Overall, Seasons 52 provided a fantastic dining experience from start to finish. The food was excellent, but the service truly stole the show. Our server’s genuine warmth and exceptional attention to detail made the night feel truly special. We'll definitely be back soon!

Excellent food, but the menu is a bit light, not a whole lot of options, but what they do have, they excel at. This was probably the best meatball I've ever eaten in my life. Filet mignon was excellent, especially for the price! The dessert here alone is worth the trip. Very beautiful presentation.

After a few disappointing places this place was a true jem! Oshane had amazing service( seems to be rare these days). Steak was done perfectly, asparagus, potatoes, lobster was amazing. Dessert was amazing! Thank you for making our anniversary dinner so perfect!

Took My man here for Father’s Day. We had a wonderful experience. The service, food, ambience was EVERYTHING!!! We had a Caesar Salad, filet mignon, lobster, and that Chilean sea bass. Everything was so good!!! Enjoyed a wine flight, also amazing. Paired so well with our meals. Definitely will be back, hoping James can be our server again, he was awesome. Great attitude and knowledgeable about the menu. Thanks so much. Also please note, it’s on the pricey side but to us it was worth every penny!!!

I went to Seasons 52 to celebrate my birthday with some friends from my church. It was restaurant week and we got the special. We had our choice of soup or salad, salmon or steak and a small indulgence for dessert. Everything was very, very good. I would definitely return to this restaurant again. James was our server and he took very good care of us, even giving me a complimentary starter for my next visit with a birthday card. The hostess at the reservation desk helped us take photos outside after our meal. It was a very wonderful evening and I can't wait to return again. Thank you.

I spent the entire afternoon there with my friend. She was celebrating her birthday but she had to attend a few meetings. It was the longest lunch ever but a lot of fun. The drinks were great. I had the burger, for the first time. It was amazing. I was hungry so I decided to add a bun and other burger fixing. Yum but a lot of food. Kendall provided excellent service. Her recommendations and attention to detail was great.